Vodka, apricot bitters, triple sec, lime juice, simple syrup, egg white. De Vinco: The original "Elixir of Life." It was set in the mind that saw the future in a time of candlelight, gilded with elegance and old powers. Intense, becomes this cocktail, one of Leonardo's most sacred forms. Under the gaze of Medici patrons, his curiosity knew no bounds, to seek the Renaissance of flavors, crafted for endlessly curious.

Vodka, pink grapefruit soda, rosemary, galliano vanilla The eagle, symbol of power and vision, soared high above Renaissance centers, to inspire his chosen ones. In the Medici's Florence, it was an emblem of watchful strength.

Gin infused beetroot, Moscato, lime juice, red grape juice, elderflower. In Renaissance Florence, the pelican was a symbol of sacrifice and piety. For the Medici, ambition and opulence to reward the world of both their power and their devotion.

Whisky infused truffle oil, sweet vermouth, luxardo, cinnamon liqueur Medici Inferno - Fear and Rebirth Forged in exile, screened in flame, Medici Inferno was the elixir of a dynasty that refused to burn out, inspired by the Medici's searing vine, brutal trials, and grim sentence, they rocketed upon the world with fiery intensity and a second chance. It is both destruction and rebirth a tribute to power that considers defiance the surprise, then rises stronger from the ashes.

Pink gin,baileys cream, stawberry syrup, apple juice, lime juice, ginger ale The Magnificent - Power and Grace Named after Lorenzo de' Medici, Il Magnifico, this cocktail is a tribute to a ruler who led with charm, wisdom, and an artist's soul. Lorenzo set the pace in Florence with a blend of refined elegance just as Lorenzo blended politics with patronage and diplomacy with patronage. With each sip, taste the golden age he inspired, where beauty, brilliance, and power flowed as freely as wine in his court.

White rum, triple sec, orgeat syrup, lime juice, vodka, butterfly pea In the hidden parlours of Florence, whispers spread of secret poisons and forbidden potions. Medici's mastery of chemistry served to dazzle and destroy, as dangerous as they were beautiful. Like a scorpion's sting, elegance so lethal, Veleno is a cocktail of complexity and peril, a reminder that power often hides behind a gilded veil.

Vodka, butterfly pea, coconut milk, lime juice "Venus' Birth" - Beauty from the Sea In the spirit of Botticelli's iconic vision, Venus' Birth captures the essence of divine beauty, emerging from the sea foam, a burst of light, of love and the grace of the Renaissance, this cocktail is delicate and ethereal, a force of feminine grace, poise and sensual artistry. Sip and be swept away by elegance, as if carried on a seashell into a world of myth and art.

Midori, lime juice, syrup In the hidden parlors of Florence, alchemists and noble societies whispered of forbidden potions and dark elixirs. This black martini cocktail, deep, potent, highly elegant, and with a hint of danger in every sip.

Rum, falernum, banana puree, pineapple juice, egg white In Renaissance banquets, the Medici feasted in sumptuous extravagance with exotic fruits, brought from distant lands, as symbols of wealth and opulence. This cocktail is a golden treasure, carries that same spirit of indulgence and playful extravagance.

Tequila, herbal vermouth, milk, gingerbread syrup, cranberry juice The Alchemist - Medici's Secret Formula In the spirit of the Medici - forever seekers of knowledge. Inspired by the Alchemist, this is a celebratory cocktail to mark the dawn of the Renaissance and worldwide with a sophisticated cocktail, fuses ancient secrets with daring modern ingredients. A truly remarkable invention, a dazzling, fragrant masterpiece. Sip the legacy of a formula that fueled genius and heralded the magic of a new era.

Bourbon infused bacon, Peach Bitters, lime, angostura bitter Galileo - The Stargazer's Feast Named for the patron of modern science, this cocktail looks to the stars with bold curiosity. Galileo, a Florentine, was made Medici's patronage; dared to turn his telescope skyward and rewrite the universe. With a sip, celebrate the spirit to trust your challenge to convention, and his celestial vision. A drink for those who see beyond.

Chivas regal, Campari, Galliano, prosecco, blue curacao syrup, lime juice, orange juice foam Stella di Mare - The Medici Star Rises from the Sea From Florence's window to the Aegean Sea, the 'Medici's Star,' Stella di Mare is a tribute to the Medici spirit carried on a celestial wind, served with a delicate starfish. A deadly beautiful lady, watch beyond land into trade, power and beyond. This cocktail flows with a sweet luminescence and Florentine ambition, where the sea whispers secrets and carry sip tastes like destiny.

Mezcal, blue liqueur, lime juice, syrup In all spaces some silent, not all ladies obedient. This cocktail, served on a pink velvet, infused with a rebellious spirit, it is pure defiance. A wink at tradition and a bold reminder that even in Florence, not all women were mild.

Whisky pineapple juice , orange juice, rose monin, lime juice Florence was a city of ideas, where the Medici filled their halls with the works of thinkers and dreamers. This martini, served in the form of a head, celebrates the spirit of intelligence, a mind without epochs, a set full of ideas and creativity.

Gin infused plum, amaretto, aperol, lemonade, Thai prosecco, blue curacao Medici IV - The Ruler A cocktail as sophisticated as the Medici dynasty itself. The formula lends strength to a family who commanded power. The Patron brings artistry and elegance, a delicate finish in every detail, it is complex, delicious, and intriguing, sharp and unexpected. And The Legacy lives, all put together revolves around the spirit of the four rulers that gave rise to a dynasty that shaped history, and during power at a time.

Vodka, aperol, prosecco, passion fruit syrup, red grape juice, lime juice 1423 - The Rise of the Medici In 1423, Florence changed forever - the Medici seized power, and the Renaissance found its patrons. This cocktail celebrates that turning point, bold, complex, and refined, echoing the family's influence in art, politics, and taste. With each sip, step into the grandeur of a golden age sparked by ambition, vision, and a touch of celebrated cherry.

Pink gin, white chocolate syrup, cranberry syrup, cranberry juice, lime juice The Black Queen - Power of the Heart Inspired by Catherine de' Medici, the Italian-born queen who ruled with intelligence, intrigue, and undeniable power in France. The Black Queen, for her wisdom's style and shadowed influence, she brought Florence's arts and power to the French court. This cocktail is dark, velvet, and served with mystery, a tribute to the woman who played politics like chess and always stayed one move ahead.

Regency, vodka infused lemon, prosecco, beal fruit syrup, lime juice "The David" — The Renaissance Rebel Inspired by Michelangelo's fearless David, this cocktail captures the spirit of youthful defiance and Florentine pride. Commissioned under Medici patronage, David stood not just as a biblical hero, but as a symbol of the city's bold heart and artistic genius. With every sip, taste the strength of marble and the clarity of vision that shaped a Renaissance. A tribute to courage, beauty, and rebellion sculpted in a glass.

Prosecco with your choice of aperol, campari or limoncello, topped with soda

Prosecco with your choice of aperol, campari or limoncello, topped with soda

Pineapple juice, passion syrup, mint, vanilla, lime juice, passion fruit The Medici left their golden footprint across Florence — in art, in power, in legend. This cocktail, served in a golden foot, is a playful tribute to their bold steps through history, leaving behind a legacy that still shines centuries later.

Lychee juice, rose syrup, watermelon syrup, lime juice, lemonade, 7 up Inspired by the gardens and palaces of Italy, the Medici Rose celebrates refinement and grace. This delicate mocktail blends floral notes with subtle sweetness.

Apple juice, red grape juice, mango purée, passionfruit syrup, lime juice, ginger ale Fresco Fizz captures the spirit of Renaissance artistry: a bright, effervescent creation that refreshes like a splash of paint upon stone, celebrating imagination in every sip.

Mango juice, apple juice, blue curaçao syrup, lime juice, ginger ale The Medici were famed not only for their wealth and power, but for their secrets. In Renaissance Florence, whispers told of hidden elixirs crafted to inspire brilliance, charm, and longevity. Medici’s Potion pays homage to these legends — a vibrant blend touched with the essence of wild flowers.

(Glass 470)

(Glass490)

(Glass 460)

(Glass 520)

(Glass 560)

(Glass 560)

(Glass 820)

(Glass 500)

(Glass 400)

(Glass 350)

(Glass 620)

(Glass 440)

(Glass 350)

(Glass 490)

(Glass 450)

(Glass 590)

Campari, vermouth, soda

Gin, lime juice, soda

Whisky Bourbon, angostura, sugar

Tequila, triple sec, lime juice, syrup

Gin, tonic

Gin, rum, vodka, tequila, triple sec, pepsi

Kahlua, bailey's, cointreau

Aperol, prosecco, soda

Campari, prosecco, soda

Prosecco, elderflower syrup, mint leaf

(Glass 390)

(Glass 500)

(Glass 400)

(Glass 490)

(Glass 420)

(Glass 420)

(Glass 420)

(Glass 500)

(Glass 420)

(Glass 390)

(Glass 460)

(Glass 460)

(Glass 480)

(Glass 600)

(Glass 520)

(Glass 380)

Bottle

Bottle

Bottle

Bottle

Pan roasted pacific white shrimps, garlic, chili, fresh herbs, white wine and lemon

Fine de Claire no. 2, green mango mignonette, limoncello foam and mint

Blue crab, lemon zest, miso mayonnaise, espelette pepper, toasted brioche

Fresh bluefin tuna, avocado, lime jalapeño gel, sea foam, sweet mango

Premium osicetra caviar, blinis, crème fraîche, chive oil

Golden fried dough pillows with aged parma ham, mortadella, beef bresaola

Chicken liver parfait, ginger & lime, apple, hazelnut and parmesan wafer

Cured hamachi, citrus vinaigrette, cucumber, pickled, chili oil, almond

Beef tartare, hot pepper paste, pickled mushroom, popped quinoa, egg yolk emulsion

Deep-fried truffle arancini, mushroom béchamel, parmigiano reggiano, tomato jam

Burrata, fresh melon, arugula, mint, pistachio dust, tomato, extra virgin olive oil

Black mussels, white wine, garlic, black pepper, lemon, parsley, grilled sourdough

Cured meats & cheeses, grilled bread, house pickles, garlic jam (S) 990 / (M) 1,490

Baby spinach, orange, frisée, fennel, asparagus, cherry tomatoes, blueberries, gorgonzola dressing

Endive, baby cos, torched pickled sardine, padano cheese, beet pickled, lemon vinaigrette

Cherry & heirloom tomatoes, strawberries, cucumber, tomato water dressing

Arugula with grilled Italian sausage and shaved padano cheese, balsamic, extra virgin olive oil and lemon

Creamy lobster bisque, slipper lobster and a touch of cognac

Wild mushroom soup, truffle, grilled bread

Linguine, clam, parsley, garlic, chili, white wine, sun dried tomato

Hand crafts ravioli stuffed with spinach, ricotta cheese, sage, lemon butter sauce

Risotto folded with creamy stracciatella and finished with aromatic truffle

Hand-rolled fusilli with cured pork cheek, pecorino, egg yolk, tomato sauce, pork sausage and stracciatella

Handmade tagliatelle tossed in spicy arrabbiata sauce, grilled Andaman lobster, cherry tomato and brandy

Stuffed pasta folded into a flower filled with butternut and orange purée, mushroom powder, guanciale cream

Layers of handmade pasta, slow-cooked beef bolognese, black truffle, parmigiano reggiano

Pasta tossed in bisque reduction, kaffir lime oil and prawn tartare

Slow-braised wagyu ragu, house tagliatelle, parmigiano and basil

Spaghetti, garlic, chili, cured pork cheek, prawns, soppressata

Pasta with cured pork cheek, pecorino fondue, toasted black pepper and hot chili oil

Spaghetti in white wine, prawns, black mussel, squid, chili and tomato

Handmade gnocchi, basil pesto, crowned with fresh burrata, sun dried tomatoes

Pillowy potato gnocchi tossed in a creamy gorgonzola sauce, finished with hazelnut and herbs oil

Creamy risotto infused with asparagus purée, topped with fresh tips and a delicate ricotta cream

Creamy risotto infused with rich prawn bisque, topped with prawn carpaccio

Hand-folded pasta filled with slow-cooked pork bolognese, pecorino cream and tomato coulis

Tagliatelle with classic carbonara egg yolk, pecorino and guanciale

Crispy fried aubergine layered with smoked cauliflower, hazelnut pesto finished with a tomato reduction

Grilled lamb served with saffron risotto, sun dried tomato, braised baby potatoes, and a balsamic jus

Poached black cod in white wine, mussels pickled, cucumber tagliatelle, smoked beurre blanc

Baked Andaman lobster with truffle béchamel, pecorino, cognac, charred amalfi lemon

Tuscan-style stew with prawns, squid, white fish, mussels and clams, spicy tomato broth, sourdough

Braised chicken simmered with chicken broth, garlic, fresh herbs and root vegetables

Grilled pork prime rib 500g., honey herbs glaze, roasted roots, potato mousseline

Chargrilled 500g black Angus rib eye, served with house-cut fries, arugula & tomato salad, lemon and red wine jus

Grilled seabas and Andaman seafood in tomato, white wine, caper, fresh herbs

100g. / 420 Black angus tomahawk, house-cut fries, arugula & tomato salad, fresh lemon and red wine jus (Please ask your server for today’s available cuts.) Prepared at the side table.

Oscietra Caviar 5g + 500 / 10g + 950 Truffle Shavings + 450

Mortadella, parmesan sauce, black truffle pesto, pistachio crumb, arugula

Prosciutto crudo, tomato, basil pesto, roasted pine nut, fresh rocket

Eggplant, cherry tomatoes, basil, black olive, ricotta cream, mozzarella, balsamic glaze

Buffalo mozzarella, sweet tomato, basil

Fresh Italian sausage, shallot pickled, peas, sun dried tomato, mascarpone, fresh spinach

Mixed wild mushrooms, caramelized onions, garlic cream, taleggio, mozzarella

Cured pork cheek, mozzarella, pecorino, egg yolk

Local baby potato, baby carrots, beetroot, olive oil, lemon

Garlic, lemon butter

Creamy polenta, parmigiano

Confit & fried potato, herbs, parsley, truffle oil

Potato purée, parmigiano, Italian parsley, butter

Mascarpone mousse, espresso-soaked sponge, chocolate soil

Dark chocolate hazelnut mousse, layers puff pastry, salted caramel ice cream

Savory parmesan custard, caramelized crust, parmesan tuile

Dark chocolate, chocolate mousse, biscuit, salted caramel ganache filling, matcha crumble, vanilla ice cream

Vanilla panna cotta with passion fruit gelée and mint oil

With torched meringue, biscotti crumb. Dark Chocolate | Madagascar Vanilla | Tiramisu | Sweet Coconut | Mango